Wednesday, January 5, 2011

Easy to use a cake - chocolate mousse mango (heart-shaped mousse molds)

 Easy to use a cake - chocolate mousse mango (heart-shaped mousse molds)
Pig inspired by a round.
Feel a high success rate of this cake, ah, and the finished products are beautiful. Mango ready , came to Apple, I found there is not even a lot of apples. a question, before we know to be her daughter to eat. Key time is always dragging me back, hehe. Fortunately, I prepared a cherry, or else with photos did not have to take ah.
my daughter said, waiting for her birthday when it gave her the cake.
I asked her how to do, she said, more delicious than the cake.
Attention:
1, because I use the original flavor of the cake Pizi, so the use of chocolate mousse flavored.
2, if you do not taste the chocolate, use cocoa powder or melted chocolate to join
3, can also be changed to chocolate cake Pizi, mousse to use the normal can be a
4, no mousse powder 2 packets can be used QQ instead of sugar or 5 Keming powder.
materials :
6-inch cake Pizi 1, 100 grams of cream, chocolate mousse powder 20 grams, 30 grams of cold water, 100 grams of yogurt, QQ a packet of sugar, orange juice 30ML
practice:
1, prepare the cake Pizi a 2, remove the circle
3, into the false bottom 6-inch cake film
4, chocolate mousse powder 20 gram 30 grams of cold water on the 5, add yogurt into the cream sent to 6 stirring (the final decoration to stay a little cream)
6, add 4
7, all poured into the mold Refrigerate 2 hours
8, taken out, pour orange juice with sugar and heat to melt QQ good liquid and then refrigerate overnight
9, the next day, cover with hot towels after ejection bakeware look
10, half a mango for decoration
finished drawing,
some other my friend that I did not film or a small cake mousse ring how to do it.
there a way to clear from Azusa.
practices
1, for several unused plastic bottles
2 One of the examples. on the next split into two, remove the end of the following, and then the placement can serve as a circular membrane sub the
3, the above cut, fold
4, and then reversed, Tape or staple good on it
ah, the mold can do more Dongdong A, such as rice balls, mousse ah, wait, wait for you to play ...
a friend asked I practice Pizi cake, I'm just in my original on the basis of chiffon cake into three eggs into 6-inch mold do.

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